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Poncha Workshop
Discover the story, the craft, and the flavor of Poncha — Madeira’s most iconic drink — in this hands-on and engaging workshop.
Believed to have been inspired by an Indian drink called panch and brought to the island by 18th-century sailors, Poncha has since become deeply rooted in Madeiran culture. Originally consumed by fishermen to "ward off colds", this citrusy, rum-based cocktail is now a symbol of conviviality across the island.
The experience begins with a brief introduction to the history of Poncha and Madeira Rum, including the role of sugarcane production in the island’s economy and the evolution of this traditional spirit.
What You Will Do
When t's time to roll up your sleeves:
- You'll squeeze fresh orange and lemon juice,
- Learn to mix the ingredients using the traditional And craft your own authentic Regional Poncha, blending citrus juice, sugar, and agricole rum until the flavor reaches the perfect balance. (wooden muddler),
To finish, you’ll taste two signature versions:
- The classic Fisherman’s Poncha, strong and zesty
- And the Passion Fruit Poncha, a sweeter, tropical variation
Booking Conditions
- Minimum 2 PAX and max 10 PAX
- Estimated duration: 1H00
- Closed: Mondays and Tuesdays
- Opening hours: 16H00 and 18H00
- Price per PAX (min 2 PAX)= 50€